Anyone who knows me knows that ice cream is my favorite thing (well, maybe after creme brûlée!). And Aubergine guests will attest to the fact that I always send them to Spotted Duck! It’s right up the road, on Route 54. Frozen custard is made with egg yolks and these delightful folks make theirs with duck eggs! And the ducks (as well as geese and other birds) are right there on the property. They make amazing flavors, kids can have fun looking at the animals and they do flights! Heaven! spottedduckflx.com